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international awards. In one blind
               tasting, held in Scotland on Burns
               Night, it came ahead of 3 Scottish
               single malts.

               The bottles are all glass and 50ml.
               There are 3 shapes that I know of,
               plus tube bottles. The standard
               round bottle is fractionally taller
               than its Scottish counterpart. The
               oblong one is based on the shape of taiwan’s tallest building. The shoulder is slightly wider
               than the base. The bottle is made of thick glass with 3 ridges down each side. The front and
               back are even. A quality bottle deserving a place in any collection. The third shape needs no
               introduction as it is based on a copper still.

               As for the contents, there are over 20 variations on the market. Most of the early ones were
               aged in Bourbon casks but nowadays wine, port and sherry casks are used. Thankfully for
               us collectors all come out in miniature. A few of the whiskies are bottled under the King Car
               label but most appear under the Ka Va Lan name (also spelt KAVALAN). This name comes
               from the indiginous tribe that used to roam the nearby plains.

               Taiwan and nearby China are increasingly becoming important factors in the whisky world.
               The King Car distillery receives over 1 million visitors per annum. That is more than all the
               Scottish distilleries combined! So why not show your appreciation to the Lees and add a
               bottle or two to your collection.

                                                                                       Frank Wynn

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                                         Date - Time - Place


               Sunday 15  September, 12.30pm, Pot Luck Lunch @ Ruth Wilkinson’s, 9 Marine Parade,
                         th
               Paraparaumu Beach                   Phone: 04 9028 097

               Sunday22  November, 12.30pm, Pot Luck @ Errol & Karen Brassett’s, 39 Pembroke Street, Tawa,
                        rd
               Wellington                          Phone: 04 232 6598

               December lunch - TBA

                         th
               Sunday 10  January 2021, 12.30pm, Annual Barbeque @ David & Rosie Smith’s, 11 Trevor Terrace,
               Paremata                            Phone: 04 233 2997

               PLEASE, let the hosts know you are coming a few days beforehand.

               Currently only Wellington meetings are being scheduled, our members elsewhere are invited
               to organise a meeting. Let us know where and when well in advance and we will be happy
               the publicise it.

                                               st
               The 2021 AGM will be on the 21  February. There will be a barbecue lunch starting at 12.30
               with the AGM about 2.30 @ Colin & Di Ryder’s, 20 Prospect Terrace, Johnsonville,
               Wellington.

               ALL MEETINGS SUBJECT TO POSSIBLE FUTURE PANDEMIC REGULATIONS








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